Chef Jose Rubio-Guevara’s “Creative Latin American” cuisine. All dishes are 100% naturally gluten-free.
*Marinated raw sashimi-grade tuna.
*Marinated raw sashimi-grade seabass.
*Traditional Yucatán pulled pork dish.
Cacao nibs, lemon verbena, fresh mint, chamomile, hibiscus, green yerba mate, black tea
20% VAT is included in the price and a 12.5% discretionary service charge will be added to your bill. We are a cashless venue.
Please inform us of any allergies or special requirements. Our menu is completely gluten-free.
Ask to see our list of fine Latin American spirits and digestifs.
Pairs fantastically with a glass of Alcyone Fortified Tannat — see Dessert Wines.
Video Menu available on request.
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