Chef's Table in the Bodega

The Bodega is a semi-private space located right in front of the open kitchen pass, offering guests a front-row view of the action in our theatrical kitchen. Seating here is on high padded stools with backs, arranged around a raised table that accommodates 8–10 guests.

This area is ideal for intimate gatherings or special occasions. While we recommend the Tasting Menu—with or without wine pairings—for groups dining at the Chef’s Table, it’s not a requirement. Guests are welcome to choose from the à la carte menu as well.

There is a minimum spend of £600 for evening bookings at the Chef’s Table, regardless of the number of guests in the party. We’re happy to offer flexibility with this minimum for lunchtime reservations.

To secure the Chef’s Table, we require a £200 credit card guarantee. No charges will be made unless the reservation is not honoured or cancelled with less than 48 hours’ notice, in which case a £200 charge would apply.

Please note, the Bodega does not have air conditioning and can become uncomfortably hot during summer heatwaves (temperatures over 28-30C). In this case we may allocate you to the main dining room or the Amazon Lounge.